Sr. Executive Cafeteria services
JLL (company site, opens in a new tab)GurugramOn-siteDirect career pageEst. 4–7 LPA
Posted 12h ago
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Job description
Structured overview of role & requirements
About This Role
- Manage overall cafeteria operations including multiple meal services and special events ensuring smooth daily functioning.
- Ensure food quality, hygiene compliance, vendor coordination, inventory management, and customer satisfaction in employee dining.
- Supervise and train cafeteria staff to maintain service standards while supporting cost control and process improvement initiatives.
Minimum Requirements
- Location requirement: On-site in Gurugram.
- Must ensure compliance with food safety standards and statutory regulations.
- Experience in managing food service operations and vendor relationships is implied but not explicitly quantified.
- Work Experience Required: Not explicitly mentioned in the JD.
Ideal Candidate Profile
- Experienced in end-to-end cafeteria or food service operations management with demonstrated ability to handle vendor coordination and compliance.
- Skilled in team leadership focused on operational efficiency and hygiene standards.
- Capable of managing customer experience and cost controls within facility operations in a commercial environment.