Logistics Executive
BRIK OVEN PRIVATE LIMITEDOn-siteDirect career pageEst. 2.5–5 LPA
Posted on 16 Sept
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Job description
Structured overview of role & requirements
About This Role
- Manage end-to-end logistics operations including procurement coordination, inventory movement, and vendor follow-ups across multiple outlets.
- Ensure timely delivery of materials to support uninterrupted restaurant operations.
- Maintain accurate inventory records, optimize costs, and prepare logistics and inventory reports complying with company policies.
Minimum Requirements
- Experience Required: Not explicitly mentioned in the JD
- Proficiency in inventory management using ERP or Excel tools.
- Experience coordinating with vendors and logistics partners for timely procurement and distribution.
- Ability to maintain documentation such as invoices, GRNs, delivery challans, and generate regular reports.
Ideal Candidate Profile
- Familiarity with restaurant or retail supply chain logistics focused on multi-location inventory and procurement management.
- Strong vendor management skills with emphasis on timely delivery and cost control.
- Detail-oriented with experience in documenting logistics operations and using software tools for inventory and cost optimization.