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Tier-1 brand, generalist facilities title, mid-level experience, and Mumbai metro increase applicant competition.
Facilities soft-services skills are transferable but require compliance and vendor experience, limiting cross-industry fit.
Explicit 3–5 years requirement plus F&B, vendor management and FSSAI compliance narrows candidate pool.
Lead and manage daily soft services operations at client facility in Powai, including F&B, housekeeping, events, pantry, and amenities to ensure adherence to premium standards.
Oversee vendor coordination, compliance with FSSAI, health and safety regulations, inventory, cost control, and service level agreement adherence to drive operational excellence.
Prepare MIS reports, implement continuous service and hygiene improvement initiatives, and act as the primary liaison between client, vendors, and JLL management.
Bachelor's degree or diploma in Hospitality Management, Hotel Management, Facility Management, or related field.
3-5 years of progressive experience in corporate soft services, F&B operations, integrated facility management, or events.
Knowledge of FSSAI regulations, workplace hygiene, health & safety compliance, vendor management, contract compliance, and SLA adherence.
Location: Must be willing to work onsite in Mumbai; flexible shift willingness required.
Experienced in managing multi-service soft operations in corporate or commercial real estate facilities with strong vendor and stakeholder coordination skills.
Ability to maintain and improve service quality, hygiene standards, and regulatory compliance under operational constraints.
Proficient in preparing detailed operational reports (MIS), implementing service improvement initiatives, and managing client-vendor relationships on-site.